Product Description
Cold Stone Ice Cream Machine
Brand : JMD Kitchen System
Body & Design:
- Material: Full Stainless Steel – Heavy Duty Food Grade
- Shape: Rectangular, Floor Standing with bottom shelf
- Top Layout: Large black cold stone plate (right) + 9 GN pans for toppings (left)
- Left side has SS hammer/tool holder for fast mixing
Technical Features:
- Cold Plate Size: Approx 24″ x 24″ black stone – stays at -20°C to -30°C
- Compressor: Heavy duty high-capacity sealed compressor with front grill ventilation
- Control Panel: Digital temperature display, power indicators, temperature controller knob
- Power: 230V / Single Phase, ideal for shops & malls
How It Works:
Ice cream base + toppings (Oreo, chocolate, fruits, dry fruits) are mixed and smashed on the super-cold stone in 30-40 seconds – instant live ice cream, very popular in malls.
Best For: Ice cream parlours, malls, food courts, live counters, cafes.